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ANTIPASTI

APPETIZERS

BRESAOLA RUCOLA E GRANA 

​​

  € 12.00

TAGLIERE DI FORMAGGI

(L)

with various jams

 

  € 14.00

TARTARE DI MANZO

(L-G-SO)

on parmesan fondue and crunchy tarallo

 

  € 16.50

TAGLIERE DI SALUMI SMALL/MEDIUM

​

​

  €15.00/ €20.00

GAMBERONI IN PASTA KATAIFI*

(C-CA) 

with sweet and sour sauce

 

€16.50

CRUDO E BUFALA

(L)

Ingredients

(250g of Buffalo Mozzarella DOP, Parma Ham aged for 24 months)

 

€15.00

BUFALA RIPIENA

(L)

Ingredients

(250g Mozzarella di Bufala Campana DOP stuffed with eggplant parmigiana)

(250g Mozzarella di Bufala Campana DOP stuffed with mortadella and pistachio)

 

€16.00

PRIMI PIATTI

FIRST

GNOCCHETTI STRACCIATELLA E PISTACCHIO*

(L-G-CA)

 

€14.50

RISOTTO ALLA ZAFFERANO

(C) 

with shrimp tartare*

€16.50

CASONCELLI RIVISITATI 

(L-G) 

Ingredients

with yellow datterino tomatoes and buffalo cream*

€15.50

LINGUINE DI MARE*

(M-G-CA-P) 

Ingredients

(Fresh cherry tomatoes, prawns and squid tufts)

€17.50

PACCHERI DELLA CASA

(L-G)

Ingredients

Gragnano Pacchero, San Marzano Tomatoes, Buffalo Stracciatella, and Lime Zest

€15.00

CARBONARA

(U-L-G-C)

Ingredients

(Rigatone with carbocrema and bacon)

€15.00

GRAN FRITTO NAPOLETANO

(G-L-U-CA) 

Ingredients

(Classic omelette, croquettes, arancini with ragù, mozzarella in carrozza, montanara)

 

€16.00

SECONDI

SECONDS

INSALATONE FIT *

Ingredients

(sliced chicken breast, mixed salad, cherry tomatoes, parmesan shavings, and black olives)

€13.00

TAGLIATA DI CARNE

Ingredients

(Beef/Veal 200g served with baked potatoes)

€17.00

HAMBURGER E PATATINE*

(CA) 

Ingredients

(200g grilled Chianina burger with a side of French fries)

€14.50

SALMONE SU VERDURE SPADELLATE

(P-CA) 

Ingredients

(diced salmon fillet with seasonal vegetables)

€16.50

FRITTO MISTO*

con salsa di maiosoia

(M-CA-SO) 

prawns and squid tufts with battered vegetables

 

€18.00

ROSTICCERIA

Rosticceria “A’ Bancarella”

CROCCHÈ*

(L-G-U-CA)

Ingredients

(potatoes, cheese, mozzarella, salt, pepper, eggs, breadcrumbs)

€3.50

FRITTATINA

(G-L-U)

Ingredients

(bucatini, béchamel sauce, minced meat, salt and pepper)

€4.00

FRITTATINA SALSICCIA E FRIARIELLI*

(G-L-U) 

Ingredients

(bucatini, béchamel sauce, sausage, broccoli rabe, salt and pepper)

 

€4.00

MONTANARA

(G-L)

Ingredients

(fried pasta, San Marzano tomatoes, buffalo mozzarella, grated cheese, basil)

 

€3.50

ARANCINO AL RAGÙ*

(G-L-U-CA)

Ingredients

(rice, saffron, Neapolitan ragù, minced meat and butter)

 

€3.50

MOZZARELLA IN CARROZZA

(G-L-U)

Ingredients

(breaded sandwich bread, mozzarella, and cooked ham)

 

€3.50

PIZZA A PORTAFOGLIO

(G-L)

Ingredients

(S. Marzano tomatoes, fiordilatte, extra virgin olive oil)

 

€4.50

PIZZA FRITTA

(G-L)

Ingredients

San Marzano tomatoes and fiordilatte)

€4.50

CINESINO*

(G-L)

Ingredients

(fried sandwich, sausage and French fries)

 

€6.00

PORTION OF FRENCH FRIES*

(G-CA)

 

 

€5.00

PORTION OF BAKED POTATOES

(G)

​

€4.00

CONTORNI

SIDE DISHES

BAKED POTATOES

 

4.00€

 

GRILLED VEGETABLES

 

4.00€

​

FRIARIELLI

 

4.00€

​

EGGPLANT PARMIGIANA

(LG )

 

5.00€

O CALZON'

CALZON

FRITTO

(G-L)

Ingredients

(S. Marzano tomatoes, ricotta, Naples salami, fiordilatte, pepper))

€12.50

AL FORNO

(G-L)

Ingredients

(S. Marzano tomatoes, ricotta, Naples salami, fiordilatte, pepper))

€12.50

PIZZE

PIZZAS

CLASSIC PIZZAS

Variations:
Lactose-free mozzarella €2.50
Ricotta filled edge €2.50
Gluten free €2.50 (not a food for celiacs)

MARGHERITA

(G-L)

Ingredients

(mozzarella, San Marzano tomatoes, extra virgin olive oil, basil)

 

€8.00

WAMARÀ

(G-L)

Ingredients

(buffalo mozzarella DOP, San Marzano tomatoes, extra virgin olive oil, basil)

 

€11.00

WAMARA’ 2.0

(G-L)

Ingredients

(buffalo mozzarella DOP at the exit, San Marzano tomatoes, extra virgin olive oil and crystallized basil)

 

  € 11.50

MARINARA

(G)

Ingredients

(S. Marzano tomatoes, extra virgin olive oil, garlic, oregano, basil)

 

  €7.00

CAPRICCIOSA

(G-L)

Ingredients

(fiordilatte, San Marzano tomatoes, extra virgin olive oil, mushrooms, artichokes, cooked ham, olives, basil)

 

  €11.00

4 STAGIONI

(G-L)

Ingredients

(mozzarella, San Marzano tomatoes, extra virgin olive oil, cooked ham, salami, artichokes, and mushrooms)

 

  11.0 0€

4 FORMAGGI

(G-L)

Ingredients

(Grana cheese fondue, fiordilatte, Agerola provola, Brie, gorgonzola, basil)

  €11.50

LOMBARDA

(G-L)

Ingredients

(fiordilatte, San Marzano tomatoes, extra virgin olive oil, spicy salami, gorgonzola, basil)

 

  12.00€

BRESCIANA

(G-L)

Ingredients

(fiordilatte, San Marzano tomatoes, extra virgin olive oil, speck, brie, basil)

 

  €12.00

SALSICCIA E FRIARIELLI*

(G-L-CA)

Ingredients

(mozzarella, extra virgin olive oil, Neapolitan sausage, and broccoli rabe)

 

  €11.50

NAPOLI

(G-L-P)

Ingredients

(fiordilatte, San Marzano tomatoes, Cantabrian anchovies, capers, basil)

 

  €9.50

VEGETARIANA

(G-L)

Ingredients

(mozzarella, courgettes, aubergines, sautéed peppers, basil and extra virgin olive oil)

 

  10.00€

FILETTO

(G-L)

Ingredients

(mozzarella, diced red cherry tomatoes, oregano, extra virgin olive oil, and basil)

 

  9.50€

PIZZE GOURMET

​MOSCA

(G-L-P)

Ingredients

(Agerola fiordilatte, Cantabrian anchovies, confit cherry tomatoes, parmesan chips, stracciatella, and fresh basil)

 

€14.00

PROFESSORE

(G-L)

Ingredients

(S. Marzano tomatoes, Agerola fiordilatte, eggplant parmigiana, parmesan shavings, and crystallized basil)

 

  €14.00

MARSIGLIA

(G-L) 

Ingredients

(Agerola fiordilatte, 24-month-aged Parma ham roses, confit cherry tomatoes, parmesan crisps. Arugula and extra virgin olive oil)

 

  €14.50

HELSINKI

(G-L)

Ingredients

(Parmesan fondue, Agerola provola, Patanegra lard, crumbled Neapolitan tarallo, chestnut honey, and crystallized basil)

 

€15.50

MORTAZZA

(G-L)

Ingredients

(Agerola provola, Bologna DOP mortadella at the end of cooking, pistachio pesto, ricotta flakes, lime zest, chopped Bronte pistachios, and crystallized basil)

 

€15.50

DENVER

(G-L)

Ingredients

(Agerola fiordilatte, red fig jam, 24-month-aged Parma ham roses, chopped Bronte pistachios, and fresh basil)

 

€15.50

BERLINO

(G-L)

Ingredients

(base with basil pesto cream, DOP buffalo mozzarella from Campania, 24-month-aged Parma ham roses, dried tomatoes, fiordilatte cherries, and crystallized basil)

 

16.50€

WAMARA’ GOLD

(G-L)

Ingredients

(yellow Datterini cream, DOP buffalo mozzarella, yellow Datterini tomatoes from Vesuvius, parmesan chips, extra virgin olive oil and crystallized basil)

 

€13.00

ROMA

(G-L)

Ingredients

(Agerola fiordilatte, San Marzano tomato fillet, basil emulsion, Apulian burrata in the center)

 

€13.50

LISBONA

(G-L)

Ingredients

(Agerola provola, yellow Datterini tomatoes from Vesuvius, basil pesto, dried tomatoes, and crystallized basil)

 

€14.00

MAMMA’

(G-U-L)

Ingredients

(S. Marzano tomatoes, Agerola provola, tufts of Campanian ricotta, fried meatballs with mammà ragù, pepper and crystallized basil)

 

€14.50

NAIROBI*

(G-L-CA)

Ingredients

(Agerola provola, baked potatoes, Neapolitan sausage, fiordilatte cherries, and crystallized basil)

 

14.5 0€

STOCCOLMA

(G-L) 

Ingredients

(Agerola fiordilatte, pumpkin cream soup, DOP buffalo ricotta, crispy speck, and crystallized basil)

 

€15.50

RIO

(G-L)

Ingredients

(Parmesan fondue, Agerola fiordilatte, Speck, pistachio pesto, Parmesan flakes, Bronte pistachio grains, and crystallized basil)

 

€16.00

NERANO

(G-L-C)

Ingredients

(Agerola provola, grandma's fried meatballs, scapece-style courgettes, ricotta tufts and crystallized basil)

 

€14.50

BORDY 

(G-L)

Ingredients

(edge filled with ricotta, Agerola fiordilatte, yellow Datterini tomatoes from Vesuvius, red Piennolo tomatoes, Bresaola roses and crystallized basil)  

 

€16.00

Some names of the gourmet pizzas are taken from the television series "LA CASA DI PAPEL", the ingredients have no connection with the choice of cities

DESSERT

DESSERT

LEMON SORBET *

5.00€

​

CHOCOLATE SOUFFLE *

6.50€

(with Bronte pistachio ice cream)

1.50€

​

HOME TIRAMISU

7.00€

​

HOME CHEESECAKE

(pistachio-nutella-berries)

7.50€

​

DESSERT PIZZA

(Nutella)

15.00€

​

​

​

"THE TRADITIONALS"

​

NEAPOLITAN PASTIERA *

6.00€

​

LEMON DELIGHT *

7.00€

​

BABA' *

6.00€

​

STUFFED BABA' *

Ingredients

Pannto

Nutella

Pistachio Cream

Bronte Pistachio Crumbs

8.00€

​

​

BEVANDE

DRINKS

 

Natural water 0.75 l

€3.00

 

Sparkling Water 0.75 l

€3.00

 

Coca Cola in glass 0.33 l

€3.50

 

Coca Cola on tap 0.33 l

€3.50

 

Coca Cola Zero in 0.33 l glass

€3.50

 

Fanta in glass 0.33 l

€3.50

 

Sprite in can 0.33 l

€3.00

 

Peach tea 0.33 l

€3.50

 

Lemon tea 0.33 l

€3.50

 

White wine on tap (S)

½ liter-1 liter

€8.00-15.00

 

BIRRE

BEERS

 

 

Weissbier beer 0.30 l

4.00€

 

Weissbier beer 0.50 l

6.00€

 

Munchner Hell Beer 0.20 l

3.50€

 

Munchner Hell Beer 0.40 l

5.00€

 

Vikingen beer 0.40 l.

€5.00

 

Crown 0.33 l

4.00€

 

Beck's 0.33 l

4.00€

 

Beck's 0.66 l

6.00€

 

Ceres 0.33 l

5.00€

 

Messina Beer 0.50 l.

5.00€

 

Ichnusa Unfiltered 0.50 l.

6.00€

 

VINI

WINES

​

RED WINES 

​

Valpolicella Ripasso

Superior Classic (S)

25.00€

​

Taurasi Radici  (S)

30.00€

​

Brunello di Montalcino  (S)

35.00€

​

Amarone della Valpolicella Classico  (S)

40.00€

​

​

WHITE WINESHI

​

Moscato d'Asti

Piedmont DOC(S) 

18.00€

​

Falanghina of Sannio

“Mastroberardino” (S)

22.00€

​

Fiano di Avellino

“Mastroberardino” (S)

25.00€

​

Lugana

“Ca dei Frati”(S)

25.00€

​

Gewurztraminer – (S)

25.00€

​

Rose of the Friars

“Ca dei Frati” (S)

28.00€

​

Greco di Tufo

“Mastroberardino”(S)

30.00€

​

​

BUBBLES

​

Brut Sparkling Wine

Blanc de Blancs (S)

20.00€

​

Prosecco Superiore

Valdobbiadene(S)

25.00€

​

Trento DOC

“Ferrari”(S)

40.00€

​

Alma Gran Cuvée

“Bellavista”(S)

45.00€

​

Cuvéè Prestige

“Cà del Bosco”(S)

60.00€

​

Champagne Brut Imperial

“Moet & Chandon”(S)

80.00€​

​

Rosé Champagne

“R de Ruinart”(S)

120.00€

​

Dom Perignon

“Vintage 2010” (S) 

250.00€

GIN​

​

GIN TONIC BASIC

6.00€

​

Tanqueray

9.00€

​

Malfy

10.00€

 

Malfy

pompelmo/arancia/limone

10.00€

​

Bombay

10.00€

​

Dolce vita

10.00€

​

Baffo

10.00€

​

Hendrick’s

11.00€

​

Mare

12.00€

​

Del Professore

12.00€

​

​

GIN
AMARI

BITTER​

​

AMARO DEL CAPO

5.00€

​

RAMAZZOTTI

5.00€

​

CYNAR

5.00€

 

UNICUM

5.00€

​

LUCAN

5.00€

​

MONTENEGRO

5.00€

​

JAGERMEISTER

5.00€

​

AVERNA

5.00€

​

ZERO THIRTY

6.00€

​

​

CAFFETTERIA

COFFEE BAR​

​

Coffee

2.00€

​

Decaffeinated

2.50€

​

Macchiato

2.50€

 

American coffee

2.50€

​

Coffee with alcohol

3.00€

​

Cappuccino

2.50€

​

Small Ginseng

2.00€

​

Great Ginseng

3.00€

​

Small barley

2.00€

​

Large Barley

3.00€

​

 

​

cocktails

COCKTAILS

​

SPRITZ APEROL/CAMPARI

6.00€

​

SPRITZ AL LIMONCELLO

6.00€

​

HUGO

6.00€

 

BELLINI

6.00€

​

NEGRONI

8.00€

​

NEGRONI SBAGLIATO

8.00€

​

AMERICANO

8.00€

​

MOSCOW MULE

8.00€

​

LONG ISLAND

8.00€

​

MOJITO

8.00€

​

COCKTAIL WAMARA’

7.00€

​

ANALCOLICO

6.00€

​

 

​

Ancora 2

ALLERGEN LIST

​

Products marked with an asterisk* have been frozen.

The courses may contain one or more allergenic elements listed in the table

right away:

​

[L]MILK

​

[G] GLUTEN

​

[U] EGG

​

[P]FISH

​

[C]CRUSTACEANS

​

[M] CLAMS

​

[N] NUTS

​

[S]SULPHITES

​

[CA]BLASTED FOODS

​

[TO] PEANUTS

​

[SO]SOY

​

[SELF] CELERY

​

[SN] MUSTARD

​

[SS]SESAME SEEDS

​

[LU] LUPINI

​

All types of dough used contain 00 flour [G]

 

Cover charge: €2.50

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